INGREDIENTS:
- blueberry cake mix
- 2 tbs cinnamon
- 1 cup sour cream
- 1/4 cup water
- 4 large eggs
- 2 tbs brown sugar
- 1 cup chopped nuts
- 1/3 cup oil
- 1/4 cup sugar
Preheat oven to 350 degrees; spray bundt or tube pan with Pam.
Filling mix: Combine 2 tablespoons of the cake mix with the brown sugar, cinnamon and nuts; set aside.
Place remaining items into a large bowl and mix for approx 3 minutes.
Pour 1/2 the batter into the pan.
Sprinkle the filling mix evenly over batter.
Pour the rest of the batter over the top.
Bake for 50-55 minutes, or until done.
Let cool 10 minutes then remove from pan.
Sprinkle confectionary sugar lightly over slices to serve.
NOTE – You can use any flavor cake mix you want, obviously changing the name to what that flavor is…enjoy!